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Front of House Operations Manager Position
Job Description & How to Apply Below
Chotto Matte is seeking a Front of House Operations Manager to enhance its Toronto dining experience. You will report directly to the General Manager and ensure high standards in service and operational performance. The ideal candidate has at least 2 years of experience in full-service dining, combined with a passion for hospitality and team leadership.
Key Responsibilities:
• Oversee daily front-of-house operations effectively
• Ensure exceptional guest experiences meet Chotto Matte standards
• Drive service excellence through training and mentorship
• Optimize workflows to improve efficiency and profitability
• Maintain health, safety, and compliance regulations
Requirements:
• 2+ years in hospitality and operations management
• Experience in upscale or high-end dining environments
• Strong financial acumen, especially in P&L management
• Exceptional communication and leadership skills
• Ability to thrive in a fast-paced environment
Bring your leadership, operational expertise, and passion for luxury hospitality to Chotto Matte in Toronto.
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