Event Management Assistant Manager

Elevate your career with Marriott International as an Assistant Manager in Event Management in Toronto. Lead banquet staff and ensure high-quality service while managing financial and administrative duties.

This full-time role at Marriott involves developing a dedicated team to execute events seamlessly. As an entry-level manager, you’ll handle staffing, training, and inventory management alongside financial responsibilities. Your leadership and communication skills will help create memorable experiences for guests and ensure optimal service levels across the banquet department.

Key Responsibilities:

• Lead banquet teams in executing events flawlessly

• Manage departmental inventories and order supplies

• Conduct meetings and maintain attendance logs

• Ensure compliance with sanitation standards

• Schedule staff to maximize service standards and profits

Requirements:

• High school diploma or GED required

• Minimum 2 years’ experience in event management

• Strong leadership and communication skills

• Knowledge of food and beverage service standards

• Ability to manage guest satisfaction and service improvement

Maximize your impact in event management with Marriott, emphasizing guest satisfaction and service excellence.
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