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Job Description & How to Apply Below
Advance your career as a Catering Manager with Oliver & Bonacini, one of Canada's leading hospitality groups. This role combines client relationship management with event execution in a dynamic environment.
As a Catering Manager, you will coordinate various corporate and social events, ensuring seamless execution from proposal creation to the final details. Your work will require innovative thinking to develop competitive, creative proposals while actively seeking new business opportunities. You'll collaborate closely with culinary and operations teams to ensure all event elements come together flawlessly.
Key Responsibilities:
• Generate new business leads through cold calling and outreach
• Develop strong relationships with key catering partners
• Prepare impactful proposals and respond to client inquiries
• Coordinate with vendors for event needs, including décor and rentals
• Oversee post-event reconciliations and follow-up communications
Requirements:
• Minimum 2 years event coordination experience
• Strong administrative and sales skills
• Excellent communication and organizational abilities
• Detail-oriented with effective time management
• Must be legally eligible to work in Canada
Leverage your skills in client relations and event management to deliver exceptional experiences with Oliver & Bonacini.
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