Toronto Taproom General Manager

Position: Toronto Taproom General Manager Needed
Lead our Toronto taproom and kitchen as General Manager, focusing on exceptional service and operational performance. This role is ideal for hands-on leaders passionate about guest experiences.

We are in search of a driven General Manager to oversee operations in our Toronto retail and event space. You will engage with guests on the taproom floor while managing staff, inventory, and event operations. An emphasis on team development and service quality ensures our taproom remains a vibrant destination.

Key Responsibilities:

• Drive front-of-house leadership during service

• Manage opening and closing operational tasks

• Support team training and performance coaching

• Execute successful private and community events

• Oversee inventory management and sales tracking

Requirements:

• Minimum 5 years in hospitality management

• Kitchen oversight experience is a plus

• Strong service-driven leadership skills

• Excellent organizational and problem-solving abilities

• Availability for evenings and weekends required

Bring your hospitality passion and leadership skills to enhance our vibrant Toronto taproom.
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