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Job Description & How to Apply Below
Explore a dynamic role as an Assistant Operations Manager for Food & Beverage in Old Toronto. Your expertise will ensure high-quality service and compliance with industry standards.
We are hiring an Assistant Operations Manager to lead the Food & Beverage operations in Old Toronto. This position requires an experienced individual who can oversee culinary processes and enforce policies effectively. You will play a pivotal role in fostering team leadership and executing successful events.
Key Responsibilities:
• Manage daily Food & Beverage and culinary operations
• Ensure compliance with F&B policies and best practices
• Supervise service quality and team performance
• Support event execution for food service
• Monitor operational efficiency across all functions
Requirements:
• Experience in hospitality or food service management
• Strong organizational and leadership skills
• Fluency in English, both written and spoken
• Familiarity with F&B operations and safety policies
• Ability to maintain high operational standards
Join our team and make an impact in Food & Beverage operations as an Assistant Manager in Old Toronto.
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