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Service Manager Rec Room Roundhouse
Job Description & How to Apply Below
Elevate guest experiences as a Service Manager at The Rec Room Roundhouse. Focus on operational excellence and staff development to boost sales and maintain service quality.
The Service Manager plays a critical role in upholding policies and procedures for guest-facing and culinary areas. You will oversee the execution of company programs, employee training, and performance management to create a positive work culture. Your leadership will directly influence guest service excellence and overall profitability across multiple departments.
Key Responsibilities:
• Ensure exceptional guest service throughout all venue departments
• Maintain smooth operations in Food, Beverage, and Amusement areas
• Monitor cleanliness and safety standards consistently
• Execute and manage employee training and development programs
• Drive sales by maximizing operational efficiency and cost control
Requirements:
• 1-3 years managing high-volume restaurants or venues
• Post-secondary education in business or hospitality preferred
• Strong knowledge of customer service principles and team leadership
• Excellent conflict resolution and interpersonal skills
• Ability to work flexible hours, including evenings and weekends
Lead guest service quality and operational success at The Rec Room Roundhouse by empowering your team.
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