Service Restaurants Floor Manager
Job Description & How to Apply Below
Join Service Inspired Restaurants as a Floor Manager to drive guest satisfaction and operational excellence. Lead a passionate team while managing daily front of house activities.
As a Floor Manager, you will be instrumental in providing outstanding guest service across our exciting brands.
Your role includes supervising front of house staff, managing seating efficiencies, and maintaining service quality. Focus on leadership development will enhance your management skills and advance your career within our diverse company.
Key Responsibilities:
• Direct daily front of house operations to create exceptional guest experiences
• Train and inspire staff to uphold service standards
• Manage seating arrangements and waitlist for increased efficiency
• Ensure adherence to health and safety guidelines
• Respond to guest feedback and inquiries professionally
Requirements:
• Experience in managing restaurant operations
• Effective leadership and communication skills
• Familiarity with safety and sanitation practices
• Ability to resolve guest complaints and feedback
• Commitment to the principles of hospitality and quality
Grow your career in a supportive environment that values your contribution at Service Inspired Restaurants.
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