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Beverage & Concessions Manager
Job Description & How to Apply Below
Take charge of beverage operations as a Contract Manager at TO Live in Toronto. This pivotal role ensures quality service and maximizes revenue at major events across renowned venues.
As the Manager of Beverage & Concessions Operations, you will work closely with the Senior Manager to develop strategies focusing on profitability and operational standards. This position offers a chance to implement innovative programs that enrich guest experiences and enhance team performance throughout the contract.
Key Responsibilities:
• Manage daily operations of beverage services
• Develop and enforce operational standards for quality
• Set and evaluate sales goals and KPIs
• Oversee event execution while supporting staff
• Innovate beverage programs and concession offerings
Requirements:
• At least five years in beverage or hospitality management
• Strong financial and analytic skills for budgeting
• Proven leadership in team development
• Certification in Smart Serve and Food Handling
• Willingness to work variable hours including events
Drive operational excellence and create memorable patron experiences at TO Live in this strategic contract role.
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