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Assistant Director of Mixology & Beverage Innovation

Job in Golden Horseshoe, Toronto, Ontario, M5A, Canada
Listing for: Fairmont Hotels & Resorts
Full Time position
Listed on 2026-10-01
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Hospitality & Tourism, Catering
Salary/Wage Range or Industry Benchmark: 70000 - 87000 CAD Yearly CAD 70000.00 87000.00 YEAR
Job Description & How to Apply Below
Location: Golden Horseshoe

Fairmont Royal York in Toronto is seeking an Assistant Director of Mixology to provide strategic direction and operational leadership across the Food & Beverage Division. This role goes beyond bartending to shape a guest experience, build a culture of excellence, and lead a high-performing team delivering luxury hospitality.

You will oversee bar program operations, drive profitability, and collaborate with leadership to align with property goals, while mentoring colleagues and advancing beverage

This role is for the Assistant Director of Mixology & Beverage Innovation role at Fairmont Hotels & Resorts.

Join us at Fairmont Hotels & Resorts as our next Assistant Director of Mixology & Beverage Innovation in Golden Horseshoe, ON, Canada.

We are currently recruiting a Assistant Director of Mixology & Beverage Innovation for our team in Golden Horseshoe, ON, Canada.

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