Evaluation Manager

Position: Evaluation Manager with Right To Food
Join Right To Food as an Evaluation Manager in Toronto, focusing on community food programs and effective evaluation techniques. This role is designed for a full-time temporary commitment with hybrid work solutions.

In this role, you will lead the implementation of evaluation strategies at Right To Food. Your primary tasks include spearheading collaborative program evaluations, developing data collection tools, and reporting findings to stakeholders. A vital aspect of your position will be ensuring that all evaluation activities promote equity and inclusivity, aligning with the organization's values and frameworks.

Key Responsibilities:

• Manage and monitor evaluation strategies and learning

• Design and personalize evaluation tools for programs

• Facilitate Annual Program Survey discussions

• Compile evaluation data for various stakeholders

• Collaborate on research needs for Right To Food

Requirements:

• Over 5 years in evaluation methodologies

• Familiar with community food initiatives

• Strong analytical and writing abilities

• Experience in supervising team members

• Commitment to advancing equity and reconciliation principles

Your leadership will drive measurable impact within community food systems at Right To Food.
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