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Job Description & How to Apply Below
Enhance your skills at the University of Toronto as a Casual Cafeteria Worker. You will prepare, serve food, and ensure the cleanliness of dining areas at the St. George campus.
In this role, you will assemble stations, create dishes, and maintain sanitary conditions. This position offers flexible scheduling, including potential morning, evening, and weekend shifts. Strong public relations skills and an ability to handle transactions efficiently are highly beneficial.
Key Responsibilities:
• Prepare and serve food and beverages for customers
• Maintain cleanliness in dining and food preparation areas
• Operate the cash register and manage cash flow
• Provide customers with information about menu items
• Collect dishes and maintain adequate supplies
Requirements:
• Completion of high school or equivalent experience
• One year of relevant work experience preferred
• Good communication skills in English
• Knowledge of food safety practices required
• Ability to work well with others in a team environment
Follow your passion in the culinary field as a Cafeteria Worker with the University of Toronto!
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