Restaurant Front of House Supervisor

Position: Dynamic Restaurant Front of House Supervisor
Drive exceptional guest experiences as a Front of House Supervisor, leading a vibrant restaurant team. Use your communication and hospitality skills to create a welcoming atmosphere.

In this pivotal role, you will support the restaurant's operations by coordinating bar services and overseeing guest interactions. Your focus will be on maintaining service quality and ensuring all guests receive timely, accurate orders. You will train new employees and collaborate with the kitchen and bar staff to deliver high standards across all shifts.

Key Responsibilities:

• Guide service flow and support the team during busy periods

• Engage and welcome guests professionally

• Verify accurate and timely food and beverage delivery

• Respond to guest feedback and resolve minor issues

• Maintain cleanliness and organization in service areas

Requirements:

• Restaurant experience, leadership background an asset

• Hospitality-driven with a commitment to guest service

• Strong communicator who leads by example

• Ability to solve problems under pressure

• Detail-oriented and capable of managing priorities

Join the restaurant as a Front of House Supervisor and make a significant impact on guest satisfaction and team performance.