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Lead Cook at MLSE
Job Description & How to Apply Below
Be part of the culinary excellence at Maple Leaf Sports & Entertainment as a Lead Cook at Scotiabank Arena. Specializing in high-volume cooking, you will help create memorable fan experiences through great cuisine.
As a vital contributor to the culinary team, you will work in a fast-paced setting, ensuring the preparation and presentation of dishes meet our high standards. Your expertise will guide the 2nd Cooks and Dishwashers in their tasks, fostering a cooperative kitchen environment. You will prioritize safety while delivering top-notch meals for our guests.
Key Responsibilities:
• Gather and prepare quality ingredients efficiently
• Provide training and support to kitchen staff
• Maintain hygiene practices consistently
• Follow recipes for portion control and plating
• Report maintenance issues and manage safety standards
Requirements:
• Flexibility for shifts, including holidays
• 2-3 years of culinary experience required
• Food Handler Certification is advantageous
• Red Seal Certification preferred
• Strong communication skills and ability to perform under pressure
Join MLSE and create delightful dining experiences for our fans!
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