Food & Beverage Duty Manager

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.

At RACV Torquay, situated at the start of Victoria’s Great Ocean Road and famous surf coast, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience.

Join RACV and lead high-performing Food & Beverage teams across premium hospitality environments.

As a Food & Beverage Duty Manager, you’ll oversee the day-to-day operations of conferences, events, restaurants, bars, and in-room dining, ensuring exceptional guest experiences while driving commercial performance.

• Lead and motivate front-of-house teams to deliver outstanding service
• Oversee multi-outlet operations, including restaurants, bars and events
• Manage rosters, labour costs, stock control and daily cash handling
• Support business performance through reporting and continuous improvement initiatives
• Handle guest feedback and resolve complex service issues professionally
• Collaborate with kitchen, events and leadership teams to deliver seamless operation

• Proven supervisory experience within hospitality, ideally in a 4–5 star environment
• Strong leadership and team development capability
• Commercial awareness including budgeting, reporting and cost control
• Exceptional communication skills and customer-first mindset
• RSA certification required

• Discounts on RACV products & resorts
• Uniform + Free parking onsite
• Monthly employee reward and recognition program
• Ongoing training and career development

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check. Submit your CV via the link below.