Produce Clerk

About Us

Join us at Win Co Foods, where we are more than just a grocery retailer – we are a growing family of over 140 supermarkets in 10 states with more than 22,000 employee owners. Our purpose is to make the lives of our customers and employee owners better by offering the lowest possible prices to feed their families. We are the second largest Employee‑Owned company in the United States, with more than 500 millionaire employee‑owners in our Employee Stock Ownership Plan (ESOP).

Our benefits, including top‑tier medical plans and tuition support, set us apart. In your role, you will be instrumental in making a real impact in the communities we serve, embodying our purpose every day.

Set up and maintain the condition of the department according to company standards. Consistently provide friendly, courteous customer service to internal and external customers. Ensure product quality and selection. Perform other related work. Generally work 6‑8 hour shifts between 4:00 am and 11:00 pm.

• Seek opportunities to welcome, engage, serve, and thank customers, maintaining an atmosphere of friendly, enthusiastic service.
• Maintain a customer‑aware atmosphere, engaging customers and responding promptly to concerns, including product replacements, returns, refunds, and locating items.
• Perform receiving duties: verify orders against invoices, report shortages and claims, break down loads, date product, cut cases, stack, price, and mark merchandise, and maintain the produce storage area.
• Ensure proper merchandising for freshness and quality, handling products to minimize damage and spoilage; build displays, rotate stock, discard outdated or spoiled items, ensure proper pricing and labeling, and use related equipment such as box cutters, cardboard, trash compactors, hand trucks, pallet jacks, and forklift.
• Maintain cleanliness and eye‑appeal of work area, storage area, and selling floor.
• Ensure a safe and secure work environment.
• Perform duties with honesty and integrity.
• Perform other duties as assigned or needed.

• Perform basic math (add, subtract, divide, and multiply) and compute weights and measures.

• Work varied shifts in a 24/7 operation, including night, weekends, and holidays.
• Conduct visual inspection of product and display, read written material, etc.
• Communicate in writing to others.
• Reach, lift, and maneuver objects of varying dimensions and weights up to 50 lb. frequently.
• Push and pull fully loaded hand trucks and pallet jacks.
• Stand for long periods, walk and move rapidly, bend, twist, and turn frequently.
• Perform safe and quick movements and operate related equipment with manual dexterity and hand/eye coordination.
• Work with hands exposed to ice, moisture, fruits and vegetables.
• Learn proper handling, preparation, seasonality, perishability, product safety, sanitation procedures, and department policies.
• Wear hats, hairnets, gloves, and other PPE as required.
• Must be 16 years of age or older.
• Perform primary duties efficiently and accurately.

• Food Handlers Certification (per state laws).

• Tools and equipment include knives, wrappers, scales, compactors, garbage disposals, hand trucks, pallet jacks, forklift, and ladder.

For minors hired, hours may differ as well as machines and equipment operated.

The above statements are intended to describe the general nature of work performed by the employees assigned to this job. All employees must comply with company policies and applicable laws. The responsibilities, duties and qualifications required of personnel may vary.

As the Win Co Foods community continues to grow, our variety of perspectives and wide range of experiences are essential to our strategy and success. We are committed to cultivating and celebrating an inclusive environment in which all employees are valued and respected.

USD $17.15 – USD $28.90 /Hr.