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Restaurant Server

Job in Traverse City, Grand Traverse County, Michigan, 49685, USA
Listing for: Park Place Hotel & Conference Center
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Join the team at Park Place Hotel as a Restaurant Server in beautiful Traverse City, MI. In this role, you will provide exceptional dining experiences to our guests by delivering attentive, friendly, and efficient service in a fast‑paced environment. You will play a key part in ensuring customer satisfaction and upholding the high standards of our hotel’s dining facilities.

Responsibilities
  • Greet and seat guests promptly and courteously.
  • Present menus, take accurate orders, and answer questions about menu items and specials.
  • Deliver food and beverages to tables with attention to detail and timeliness.
  • Maintain cleanliness and organization of dining areas and service stations.
  • Collaborate with team members to ensure smooth service and guest satisfaction.
  • Handle guest concerns or special requests professionally and promptly.
  • Process payments accurately and efficiently.
Requirements
  • Previous experience in a restaurant serving role preferred.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast‑paced environment while maintaining a positive attitude.
  • Strong attention to detail and commitment to delivering outstanding customer service.
  • Availability to work flexible shifts, including evenings, weekends, and holidays.
  • Legal authorization to work in the United States.
Benefits
  • Competitive hourly pay ranging from $15.00 to $20.00, paid bi‑weekly.
  • Opportunities for career growth and advancement within the hotel.
  • A supportive and dynamic work environment.
  • Employee discounts on dining and hotel services.
  • Access to training and development programs.

About Us:

At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we’ve been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands‑on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we’re looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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