Assistant Meat/Seafood Manager
Job in
Trenton, Mercer County, New Jersey, 08619, USA
Listed on 2026-08-26
Listing for:
Sprouts Farmers Market
Full Time
position Listed on 2026-08-26
Job specializations:
-
Retail
Merchandising, Retail & Store Manager, Grocery Clerk / Food Retail, Stocking
Job Description & How to Apply Below
As an Assistant Meat/Seafood Manager at Sprouts Farmers Market, you'll support daily operations of the meat and seafood department, ensuring fresh, high-quality products and outstanding service. You'll assist with ordering, production, merchandising, and inventory control while upholding strict food safety and sanitation standards. Partner with the Meat/Seafood Manager to train and coach team members, manage schedules, and maintain attractive, well-stocked cases.
You'll help drive sales through suggestive selling, accurate labeling, and seasonal promotions, contributing to a friendly, health-focused, and customer-centered store culture.
Responsibilities
- Assist Meat/Seafood Manager with daily department operations
- Maintain high standards of product quality, freshness, and appearance
- Ensure compliance with all food safety, sanitation, and labeling regulations
- Support ordering, receiving, and inventory control to minimize shrink
- Set up and maintain attractive, well-stocked meat and seafood displays
- Provide knowledgeable, friendly service and product recommendations to customers
- Train, coach, and support team members on procedures and safety
- Help create and execute promotions, sales plans, and seasonal displays
- Monitor equipment and case temperatures, reporting issues promptly
- Support scheduling, workload planning, and a safe, clean work environment
Required Skills
- Meat and seafood cutting and trimming
- Product rotation and freshness management
- Food safety and sanitation (HACCP principles)
- Inventory management and ordering
- Merchandising and display setup
- Labeling, pricing, and scales operation
- Customer service and suggestive selling
- Knife handling and sharpening
- Temperature monitoring and recordkeeping
- Basic computer/POS and department reporting
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