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Food Production Associate; Sun - Thurs

Job in Troy, Oakland County, Michigan, 48083, USA
Listing for: Continental
Full Time, Part Time position
Listed on 2026-02-16
Job specializations:
  • Manufacturing / Production
    Food Production, Production Manager
Salary/Wage Range or Industry Benchmark: 17 - 18.5 USD Hourly USD 17.00 18.50 HOUR
Job Description & How to Apply Below
Position: Food Production Associate (Sun - Thurs)

Department: Co-Cuisine Production Allocate 800009

Employment Type: Full Time

Location: Co - Cuisine

Reporting To: Robert O'Hara

Compensation: $17.00 - $18.50 / hour

The Food Production Associate plays a key role in the preparation, production, and packaging of food products. The individual is responsible for ensuring that food is produced safely, efficiently, and according to company standards, while maintaining a clean and organized work environment. Sunday through Thursday 6am to 2pm/3pm.

Key Responsibilities Food Preparation & Cooking
  • Follow Recipe/Build Specs to build sandwiches and salads with production team. Assembly line/team building environment.
  • Assist in preparing raw ingredients by washing, chopping, and measuring for use in recipes.
  • Operate food production equipment (mixers, ovens, fryers, etc.) according to company procedures and safety guidelines.
  • Follow recipes and production instructions to ensure food quality and consistency.
  • Monitor holding times and temperatures to maintain food safety standards.
Food Packaging & Labeling
  • Package finished food products in compliance with health and safety regulations.
  • Label packages with correct product information, expiration dates, and other required details.
  • Ensure that packaging is neat, secure, and attractive for presentation to customers.
Quality Control & Safety
  • Perform routine checks for food quality, ensuring products meet taste, texture, and appearance standards.
  • Monitor production areas for adherence to health, sanitation, and safety standards.
  • Report any issues related to food quality, equipment malfunctions, or unsafe practices to supervisors.
  • Follow all food safety guidelines, including the use of proper PPE (personal protective equipment) and sanitation procedures.
Production Line Support
  • Assist in maintaining an efficient production line by following established workflows and protocols.
  • Communicate effectively with team members and supervisors to ensure smooth operations.
  • Perform routine cleaning and maintenance of food production equipment and work areas.
Inventory Management
  • Assist in the inventory process by tracking ingredients and supplies used in production.
  • Report low inventory levels and help maintain proper stock levels to prevent production delays.
Team Collaboration
  • Work closely with other production associates, quality control staff, and supervisors to meet production goals and deadlines.
  • Participate in team meetings to discuss production schedules, quality concerns, and process improvements.
Skills, Knowledge & Expertise Food Preparation & Cooking
  • Follow Recipe/Build Specs to build sandwiches and salads with production team. Assembly line/team building environment.
  • Assist in preparing raw ingredients by washing, chopping, and measuring for use in recipes.
  • Operate food production equipment (mixers, ovens, fryers, etc.) according to company procedures and safety guidelines.
  • Follow recipes and production instructions to ensure food quality and consistency.
  • Monitor holding times and temperatures to maintain food safety standards.
Food Packaging & Labeling
  • Package finished food products in compliance with health and safety regulations.
  • Label packages with correct product information, expiration dates, and other required details.
  • Ensure that packaging is neat, secure, and attractive for presentation to customers.
Production Line Support
  • Assist in maintaining an efficient production line by following established workflows and protocols.
  • Communicate effectively with team members and supervisors to ensure smooth operations.
  • Perform routine cleaning and maintenance of food production equipment and work areas.
Inventory Management
  • Assist in the inventory process by tracking ingredients and supplies used in production.
  • Report low inventory levels and help maintain proper stock levels to prevent production delays.
Team Collaboration
  • Work closely with other production associates, quality control staff, and supervisors to meet production goals and deadlines.
  • Participate in team meetings to discuss production schedules, quality concerns, and process improvements.
Job Benefits

We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.

  • Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program.
  • Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.

Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.

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Position Requirements
10+ Years work experience
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