Maintenance Tech​/Mechanic; 3rd shift

Position:Maintenance Tech/Mechanic (3rd shift)

Location: 607 Heron Drive

Bridgeport, NJ

Job :1454

# of Openings:2

Chelten House – Maintenance Technician

Who We Are:

• Chelten House Products, LLC. is a fourth-generation, family-owned, food industry manufacturer, with facilities in Swedesboro, New Jersey. We are an industry leader widely recognized for our commitment to creating the finest tasting pasta sauces, salad dressings, salsas, ketchups, and other sauces and blends.

• Very Competitive pay, high-demand role
• Benefits such as medical, vision, and dental 1st of the month after hire date
• Hourly pay range based on experience $24-$40
• Eligible for an annual performance-based bonus
• Annual performance reviews
• Company-wide perks, including (7) paid holidays and paid time off
• Employee appreciation events
• Supplemental benefits, including life insurance and 401 (k) contributions
• Incentive-based Refer-a-Friend Program
• Team training sessions and advancement opportunities

• We need a Maintenance Technician who is responsible for performing highly diversified duties to install, troubleshoot, repair, and maintain production and facility equipment to achieve our sites’ business goals and objectives.

• Along with a team of other Technicians be responsible for ensuring that machinery and equipment operate efficiently and safely.
• Utilize computer system for work orders
• You will utilize various mechanical test equipment (e.g. calipers, etc.)
• You will understand or use predictive maintenance technology (e.g. ultrasound, thermography, etc.)
• You will utilize mechanical trade skills to complete daily tasks
• You will perform mechanic skills including, but not limited to, mechanical, electrical, pneumatic, hydraulic, troubleshooting and repair of production machines
• You will perform equipment repairs; equipment rebuilds, and equipment installation
• You will conduct root cause analyses to eliminate sources of failure in equipment
• You will actively participate in continuous improvement activities
• You will work to establish and maintain equipment at basic conditions through application of CI processes and tools
• You will work and communicate with others to ensure efficient and effective operations

• High School Education or GED
• Industrial Technical courses in Industrial Technology preferred
• 1-4+ years’ work experience in the food manufacturing industry, industrial electrical and mechanical repairs and technical support for industrial equipment and ancillary equipment.
• Strong team player - good communication (written and verbal), with the ability to train others