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Banquet Culinary Lead - Elevate High-Volume Events

Job in Tucson, Pima County, Arizona, 85718, USA
Listing for: Loews Hotels & Co
Full Time position
Listed on 2026-08-09
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 52000 - 74000 USD Yearly USD 52000.00 74000.00 YEAR
Job Description & How to Apply Below

Loews Hotels & Co in Tucson seeks a passionate Sous Chef, Banquets to lead banquet preparation and execution in a fast-paced, high-volume culinary environment. You will support the Banquet and Executive Chefs in guiding a dynamic kitchen team, crafting memorable menus, and delivering flawless banquet events.

You will mentor staff, uphold food safety standards, and collaborate across departments to ensure superb guest experiences and smooth service during events.

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