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Sous Chef: Kitchen Leader

Job in Tucson, Pima County, Arizona, 85718, USA
Listing for: The Cheesecake Factory Incorporated
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 60000 USD Yearly USD 55000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: High-Volume Kitchen Leader
A popular restaurant chain in Tucson is hiring a Sous Chef. The role requires over two years of high-volume restaurant management experience. Responsibilities include managing shifts, creating memorable dining experiences, and ensuring product quality in a fast-paced environment. The position offers a competitive salary ranging from $55,000 to $60,000 per year, along with benefits such as medical coverage and dining discounts.
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