Manager, Management

Salary Range: $90,000.00 To $ Annually

Asian Family Market is launching a brand-new Asian bakery department at our Tukwila store. We're looking for an experienced Bakery Manager to build this program from the ground up — from menu and equipment to hiring and training the team.

• Lead the setup and launch of the new Asian bakery department, including layout, equipment, and workflow planning
• Develop and manage the bakery menu — items such as egg tarts, pineapple buns, roast pork buns, taro/red bean pastries, sponge cake, and other Asian bakery specialties
• Source ingredients and manage vendor relationships specific to the bakery program
• Hire, train, and supervise bakery staff; build out scheduling and staffing plans
• Ensure full compliance with food safety regulations, health codes, and proper food handling certifications
• Manage inventory, ordering, waste control, and department costs
• Set pricing and work with store leadership on promotions, seasonal items, and merchandising for the bakery case
• Own the department's P&L and report on sales performance and margins
• Maintain quality and consistency standards as the department scales

• Proven experience managing a bakery or pastry department (Asian bakery experience strongly preferred)
• Experience launching or building out a new department or program is a big plus
• Current food safety manager certification (or ability to obtain one)
• Strong leadership and staff management skills
• Comfortable owning budget, ordering, and P&L responsibility for the department
• Bilingual in Mandarin or Cantonese strongly preferred, given the department’s focus
• Willing to work early/variable hours common in bakery production, especially during launch

• Location:
  
  Asian Family Market – Tukwila
• Pay: $90,000–$100,000/year DOE