Vice President of Dining Services Montereau CCL Hospitality Group

Vice President Of Dining Services Profile

MONTEREAU

TULSA, OK

VICE PRESIDENT OF DINING SERVICES OPPORTUNITY AT MONTEREAU

Montereau, Tulsa’s premier resort style retirement community, situated on a stunning 47-acre hilltop campus in the heart of South Tulsa, is seeking an accomplished Vice President of Dining Services to lead all culinary and dining operations for this five-star residential community including menu development, culinary innovation, financial performance, team leadership, resident satisfaction, regulatory compliance, and delivering a consistently exceptional experience that exceeds the expectations of Montereau’s discerning residents and their guests.

to view a brief video about this opportunity.

Nick Sidorakis Southern Hills Country Club/Montereau Board Member

“Having led one of America’s Top-100 private country clubs for almost three decades, and now serving on the Board of Montereau, I can state with confidence that Montereau represents hospitality at its highest form. In both sophistication and execution, it stands shoulder-to-shoulder with the most respected clubs and resorts in the country. The level of personalization, the complexity of experience design across multiple venues, and the emotional intelligence required to serve well-to-do residents, many of whom are Southern Hills members, demands a mastery of hospitality that few environments ever reach.

Retirement living is sometimes misunderstood as a step down from luxury hospitality;
Montereau decisively disproves that notion. This is a place where best-in-class standards are elevated.”

Montereau, Tulsa’s premier continuing care retirement community described as a “cruise ship that never leaves port” is located on a beautiful 47-acre hilltop campus in Tulsa, OK. Founded in 2003 by The William K. Warren Foundation, Montereau is a locally owned, not-for-profit Life Plan Community dedicated to serving older adults and those who care for them. The community offers a resort-style retirement option for Tulsa-area seniors who desire luxury amenities, an active social environment, and the security of lifelong care.

Montereau offers spacious independent-living apartments and cottages, a large clubhouse with fine dining, indoor pool, fitness center and extensive grounds. Recent years have brought continual renovations including branded dining venues, a performing arts theater, spa, and fitness center.

Today Montereau is widely regarded as the most luxurious senior living option in Tulsa, often described as a five-star resort. It operates as a Type A Life Care community, meaning residents pay a substantial entrance fee and ongoing monthly fees in exchange for guaranteed access to assisted living, memory care, or skilled nursing at predictable rates if their needs change.

Le Marche – Upscale and casual come together for lunch and dinner. From brick-oven pizzas to gourmet sandwiches and fresh salads.

La Patisserie – Bistro/cafe open all day

Grand Riviera Lounge – formal dining room with full-service bar open for dinner Monday – Saturday

Café Mondial – Tableside service breakfast and Sunday brunch

Rue 6800 – Steakhouse concept, higher end, open for dinner Thursday through Saturday, full-service bar and wine cellar.

Additionally, there are four other dining venues for Montereau residents:

• The Villa Assisted Living Dining Room – about 35 residents – 3 meals/day
• Memory Support Dining Room – About 25 residents – 3 meals/day
• Chateau 1st floor dining room – Skilled care – 25 residents – 3 meals/day
• Chateau 2nd floor – Skilled care – 25 residents – 3 meals/day

For private dining events residents can enjoy the Wine Cellar & The Board Room

• Approximately $6.4M Total Managed Volume
• # of FTE employees: 57.4, about 95 team members in dining
• POS system name:
  Full Count
• Organizational chart:
  Attached Below
• # of residents 494, capacity of about 600

MONTEREAU WEBSITE:

The VPDS is responsible for all aspects of the Culinary and Dining Services. On a day-to-day basis, the VPDS is responsible for the general operation of all front and back of the house operations and…