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Bartender, Chalkboard Restaurant, Ambassador Hotel Tulsa

Job in Tulsa, Tulsa County, Oklahoma, 74145, USA
Listing for: Coury Hospitality
Full Time position
Listed on 2026-08-17
Job specializations:
  • Hospitality / Hotel / Catering
    Bar/Bartender, Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 17000 - 28000 USD Yearly USD 17000.00 28000.00 YEAR
Job Description & How to Apply Below

Why Work at Ambassador Hotel Tulsa?

At Ambassador Hotel Tulsa, Autograph Collection, we combine timeless luxury with modern comfort to create a hospitality experience unlike any other. Situated in the heart of midtown Tulsa, our boutique hotel is known for its refined elegance, impeccable service, and warm atmosphere. Curators enjoy working in a hotel that features 55 beautifully designed guest rooms, the highly acclaimed Chalkboard Restaurant, and sophisticated event spaces perfect for intimate gatherings.

With a strong emphasis on personalized service and attention to detail, a career at the Ambassador Tulsa means joining a team dedicated to excellence and hospitality at its finest.

Why Work at Ambassador Hotel Tulsa?

At Ambassador Hotel Tulsa, Autograph Collection, we combine timeless luxury with modern comfort to create a hospitality experience unlike any other. Situated in the heart of midtown Tulsa, our boutique hotel is known for its refined elegance, impeccable service, and warm atmosphere. Curators enjoy working in a hotel that features 55 beautifully designed guest rooms, the highly acclaimed Chalkboard Restaurant, and sophisticated event spaces perfect for intimate gatherings.

With a strong emphasis on personalized service and attention to detail, a career at the Ambassador Tulsa means joining a team dedicated to excellence and hospitality at its finest.

You should join our team if you believe…

  • That a great cocktail is only part of an unforgettable bar experience—genuine hospitality is what guests remember most.
  • That every guest deserves to feel welcomed, recognized, and cared for from the moment they take a seat.
  • That craftsmanship, product knowledge, and attention to detail elevate every drink you serve.
  • That great Bartenders create energy, build relationships, and make every interaction memorable.
  • That teamwork between Bartenders, Barbacks, Servers, Culinary, and Leadership keeps service seamless and guests coming back.
  • That every cocktail, conversation, and recommendation is an opportunity to create an unmatched moment.

You’re a great fit for this role if you love…

  • Welcoming guests with enthusiasm and creating an inviting, energetic atmosphere at the bar.
  • Preparing and serving alcoholic and non-alcoholic beverages according to company recipes, quality standards, and responsible alcohol service practices.
  • Sharing your knowledge of spirits, wine, beer, cocktails, and menu offerings to make thoughtful recommendations and enhance the guest experience.
  • Taking food and beverage orders accurately while ensuring allergy information and special requests are communicated clearly.
  • Providing attentive, engaging service by anticipating guest needs and checking in throughout their dining experience.
  • Preparing beverages for both bar guests and the restaurant dining room while maintaining speed, accuracy, and consistency.
  • Maintaining a clean, organized, and fully stocked bar throughout every shift.
  • Processing guest payments accurately using the point-of-sale (POS) system.
  • Collaborating with Barbacks, Servers, Culinary, and Leadership to deliver seamless service.
  • Building relationships with returning guests and creating memorable experiences that encourage them to visit again.
  • Responding professionally and positively to guest requests and resolving service opportunities with confidence and care.
  • Taking pride in maintaining sanitation, organization, and presentation standards behind the bar.
Education and Experience
  • Previous Bartending Experience Preferred.
  • Hotel, restaurant, or upscale hospitality experience preferred.
  • Must be at least 21 years of age and able to meet all state and local alcohol service requirements.
  • Current Kansas alcohol service certification or licensing, where required, preferred.
  • Strong knowledge of spirits, beer, wine, cocktails, and responsible alcohol service.
  • Knowledge of classic and contemporary cocktail preparation and standardized recipes.
  • Ability to confidently recommend food and beverage pairings.
  • Experience operating a point-of-sale (POS) system and processing guest payments accurately.
  • Strong communication, organizational, and multitasking skills.
  • Ability to work flexible hours, including…
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