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Lead Kitchen Chef — Menu Innovation & Team
Job in
Tulsa, Tulsa County, Oklahoma, 74145, USA
Listed on 2026-02-16
Listing for:
Atrium Hospitality
Full Time
position Listed on 2026-02-16
Job specializations:
-
Restaurant/Food Service
Catering, Restaurant Manager, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading hotel management company is seeking a culinary leader to support kitchen operations in Tulsa, OK. This role involves preparing high-quality meals, supervising staff, and ensuring guest satisfaction. Candidates should have a minimum of 3 years culinary experience and a Serv Safe Certification. The company offers competitive compensation and career growth opportunities, positively impacting both guests and team members.
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