MEAT CUTTER

Food 4 Less - 11333 East 31st Street South - Responsibilities:
Meets Meat Department operations by supporting department readiness, staffing, price maintenance, policies and procedures, inventory preparation, and department goals.;
Ensures product produced or handled is properly packaged, weighed, priced, and labeled according to company and regulatory requirements.;
Maintains department cleanliness and safe use of equipment and tools; adheres to safety and quality standards.;
Supports replenishment and inventory procedures including ordering, receiving, invoicing, back stock, reclamation, and returns.;
Delivers high-quality customer service and follows SMILE program guidelines to enhance customer experience.