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BCR Operator

Job in Twin Falls, Twin Falls County, Idaho, 83303, USA
Listing for: Glanbia Nutritionals, Inc.
Full Time position
Listed on 2026-07-10
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Maintenance Technician / Mechanic
Salary/Wage Range or Industry Benchmark: 52000 - 76000 USD Yearly USD 52000.00 76000.00 YEAR
Job Description & How to Apply Below

Supervisor’s

Title:

Production Team Leader

Department: Production

Location: Twin Falls Plant

Exempt Status: Hourly

Job Summary

Ensure the carrying out of routine cleaning, inspection, lubrication, repair, and early detection of defects wrap around machine, cold stores, robot and cardboard bale machines. Oversees operation of the wraparound machine, cold stores (Odenburg & Real Cold), robot, and cardboard bale machines.

Essential Functions
  • Perform metal detector checks at correct intervals following the SOP
  • Wrap Around Machine (Boxer)
    • Ensure wrap around machine is full of boxes and liners
    • Ensure glue pot is kept at proper level
  • Cold Stores
    • Troubleshoot and maintain running of cold store including FIFO, mechanical, and computer programs
    • Knowledgeable on infeed/outfeed codes
  • Robot
    • Load robot with pallets
    • Change label rolls as needed
    • Notify TL of product change for labels
  • Cardboard Baler
    • Properly load machine with cardboard
    • Properly secure cardboard bale with wire
    • Move cardboard bale to recycle area
  • Ensures area machines are functioning properly, troubleshooting any issues
  • Identify and correct equipment abnormalities
  • Assists in CIP, maintenance, and upkeep of assigned area
  • Safely handle, measure, mix, and dispose of cleaning and sanitizing chemicals used in the Clean-In-Place (CIP) process in accordance with established procedures, safety data sheets (SDS), and company safety policies.
  • Keeps records in accordance with good manufacturing process and local and state laws
  • Hand-stack cheese blocks when necessary
  • Each employee shall comply with occupational safety and health standards and all rules, regulations, and orders issued pursuant to the Occupational Safety and Health Act which are applicable to his/her own actions and conduct.
  • Complies with all applicable food safety regulations and mandates (Safe Quality Foods, Food and Drug Admin, Pasteurized Milk Ordinance)
  • Perform other duties as assigned
Additional Functions
  • Regular and timely attendance required
Qualifications
  • Computer experience helpful
  • Possess general machine maintenance knowledge.
  • Get along and work well with people
  • Cannot have any lifting restrictions
  • Ability to operate (or learn to operate) necessary equipment
  • Excellent record required in safety, attendance, and punctuality
  • Ability to stand and walk the entire shift if needed
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to read and write instructions in English
  • Ability to prioritize tasks, handle multiple projects simultaneously and delegate assignments to others.
  • Must be able to work weekends, and overtime as required
Physical Demands

The physical demands described represent those that must be met by an employee and the work environment characteristics are those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical Requirements
  • Frequently (51-75%) stand, walk, use hands to finger, handle, or feel.
  • Occasionally (25-50%) lift and/or move 26 to 60 lbs.
  • Rarely (1-25%) sit, talk or hear, climb or balance, stoop, kneel, crouch, or crawl, and reach with hands and arms.
  • Specific vision requirements for this job include close vision (clear vision at 20 inches or less); distance vision (clear vision at 20 feet or more), color vision (ability to identify and distinguish colors), peripheral vision (ability to observe an area that can be seen up and down or to the left and right while eyes are fixed on a given point);

    depth perception (three-dimensional vision, ability to judge distances and spatial relationships); ability to adjust focus (ability to adjust the eye to bring an object into sharp focus).
Typical Environmental Conditions
  • May be exposed to loud noise levels (i.e. manufacturing equipment).
  • May be exposed to humidity, intense heat, and areas with possible air contamination, fumes and toxic chemicals.
  • May work in areas with mechanical moving parts, above ground with risk of fall, or areas with risk of electrical shock.
  • Works in hot and cold environments.
Travel Requirements
  • Minimal travel limited within the…
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