Sanitation Worker - Nights

Position: Sanitation Worker I - Nights
## Sanitation Worker I
- Nights Apply locations:
Twin Falls, , USA (Plant) time type:
Full time posted on:
Posted Yesterday job requisition :
Req-271136

Title:

Sanitation Worker I
- Nights

Location:

Twin Falls,
Job

Requisition
-271136
Time Type:
Full time                 
** About Lamb Weston
** You’ve probably enjoyed our fries without even knowing it! As a leading manufacturer in our industry, we inspire and bring people together with foods they love and trust. Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world.  A highly innovative global corporation with a start-up mindset, we empower every individual to make a genuine difference.

You’ll gain access to hands-on training to fuel your growth and success, explore opportunities for new solutions, and you’ll join a winning team of 10,000+ people all dedicated to raising the bar – together.  If you have a strong drive for results, a desire to help us bring the world together through our fries, and are ready for a fresh challenge, we want to hear from you.
** Job Description Summary
** This position is responsible for cleaning, sanitizing, rinsing and polishing workstations, production and packaging equipment. This job requires good physical stamina, and the ability to perform light to heavy scrubbing, sweeping and rinsing. Position is for C and D Shifts, working nights.
** Job Description
*** Has knowledge of cleaning chemicals, their use, safety precautions, proper cleaning techniques, methods, and procedures.
* Prepares and/or mixes cleaning and sanitizing chemicals
* Uses foaming equipment to apply cleaning chemicals to equipment
* Scrubs equipment using scrub brushes and/or pads to clean, sanitize, and polish equipment using diluted cleaning chemicals
* Maintains good housekeeping in his/her assigned area:
Sweeps with a broom and/or squeegee, shovel, scrubs using scrub brushes and/or pads and scrapers, and rinses equipment with high pressure water and/or air hoses
* Changes grader shaker screens in packaging rooms and in prep area when required
* Wear required PPE.
* Performs other duties as assigned
** Basic &

Preferred Qualifications
**** Education/

Certifications:

**(Required & Preferred)
* High school diploma or general education degree (GED) preferred.
* Sanitation certification is required. If you are not qualified, you will be trained and must meet certification requirements.
*
* Skills and Experience:

*** Effectively communicate in English verbally and in writing. Ability to understand instructions and follow directions in English (both written and oral) (Requirement may vary by location).
* Be knowledgeable of the potential hazards and safety procedures associated with the task being performed.
* Must be able to be qualified within time frames established by facility.
* Ability to perform basic math functions, required.
* To perform this job successfully, an individual should have basic computer operation knowledge, data entry skills, and be proficient in Microsoft Office programs.

Physical Environment/Demands:
* Ability to lift up to 50 pounds and to stand, walk, bend, stoop, twist and turn frequently.
* Exposed to a noisy environment that varies from hot to cold in temperature
* Exposure to manufacturing environments for up to 8 hours per work day to include:  loud noise, excessive heat, cold, wet, slippery conditions, dirt, fumes, smoke, smells and allergies
* Ability to do repetitious arm, wrist and hand movements required for job actions and procedures.
* Must be able to work with hands and arms overhead, and to work in or under the equipment.
* Requires manual dexterity, overall coordination and good balance to work both at ground level and in high places to perform job duties.  Ability to operate work related equipment
* Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
* Exposed to temperatures ranging from
-20 degrees below zero to 35 degrees Fahrenheit in Freezer Operation and 37 degrees to 90 degrees Fahrenheit in Plant Operation
* May have to sample food while evaluating Lamb Weston…