Machine Operator; Nights

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Full Time Regular Direct Hourly Twinsburg, OH, US

POSITION

DESCRIPTION:

Machine Operator’soperateequipmentin a manufacturing setting.

The Machine Operator aligns with manufacturing operations to achieve optimal production efficiency and effectiveness in support of the overall goalsandobjectivesof the department.

Machine operators are responsible foralwaysmaintainingthehigheststandard of safety.

RESPONSIBILITIES:

• Start machinery and adjust machinery when necessary to improve performance
• Operate machinery and equipment according to instructions
• Troubleshoot issues and report maintenance issues
• Perform Quality Inspections, follow reporting and recordkeeping procedures, and report problems to supervisor
• Comply with all safety and health regulations
• Responsible for general housekeeping in and around immediate work area
• Process and packages production to specification of work order
• Develop and follow standardized work instructions to minimize machine downtime
• Follow all safety and food safety guidelines always and take a proactive approach to safe working conditions
• Maintain familiarity with SDS and other regulated material information, requirements, and guidelines.
• Assist during shift changes to ensure a smooth transition from crew to crew.
• Alert appropriate personnel of production-related issues in an efficient manner. Communicate all important information including but not limited to quality concerns, equipment problems, safety issues, and others.
• Other duties as assigned.

SAFETY RESPONSIBILITIES

• Supports a culture where employees address unsafe conditions and behaviors, make suggestions for improvements, and actively participates in implementing solutions
• Identifies safety gaps and self-initiates corrective actions
• Strictly adheres to plant safety, housekeeping, and 5S efforts
• Understands, identifies, and corrects safety hazards
• Drives a culture which empowers employees to understand and embrace what they own

FOOD SAFETY REQUIREMENTS:

• Monitor and verify activities to ensure that all maintenance work in the facility meet food safety standards in addition to quality standards.
• Comply with all company food safety and quality assurance procedures and complete documentation correctly.
• Ensure all work product contact surfaces are restored to sanitary condition after any job completion.
• Report incidents, and product or process failures that could impact food safety of manufactured product to your direct reports and submit a safety/food safety incident report.

REQUIRED SKILLS / ATTITUDES:

• Preferred High School Diploma or GED
• Preferred machine operating experience in a manufacturing facility, or similar relevant experience
• Ability to follow written and oral instructions
• Ability to understand basic Quality Control methods
• Knowledge of basic hand tools
• Knowledge of the products manufactured in the facility w/ basic computer / scanning technology experience

PHYSICAL REQUIRMENTS:

• While performing the duties, the employee will be required to sit and/or stand, talk or hear, both in person and by telephone; use hands, fingers and arms to feel objects or controls, reach with hands and arms. Prolonged standing/walking periods of 12 hours. May be required to stoop, kneel, bend, crouch and lift to 50 pounds.
• Integrity We have the courage to act with the highest level of integrity, even when no one is watching. We do what is right 100% of the time.
• Value Creation The sole reason a company exists is to create real long-term value for society. This starts with ensuring human safety, as value cannot be created without first protecting human life. We seek…