More jobs:
Executive Sous Chef - Lead Kitchen, Budgets & Events
Job in
Ḑadnā, Fujairah, UAE/Dubai
Listed on 2026-07-10
Listing for:
InterContinental Hotels Group
Full Time
position Listed on 2026-07-10
Job specializations:
-
Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
Job Description & How to Apply Below
Inter Continental Fujairah Resort is seeking an Executive Sous Chef to assist the Executive Chef in directing kitchen operations, ensuring quality, cleanliness, inventory control, and cost efficiencies to meet hotel standards and revenue goals.
You will mentor staff, train on brand standards, manage costs and budgeting, and collaborate with sales, catering, and event teams. A degree in Culinary Arts, 6+ years of culinary experience with 2+ in leadership, and strong business English are required.
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×