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Chef de Partie – Local Produce, Seasonal Menus & Growth

Job in Portree, Highland, IV51, Scotland, UK
Listing for: The Travel Corporation
Seasonal/Temporary position
Listed on 2026-07-25
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Culinary
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 28000 - 36000 GBP Yearly GBP 28000.00 36000.00 YEAR
Job Description & How to Apply Below
Location: Portree

The Skye Inn, part of The Travel Corporation, is seeking an experienced chef to lead kitchen operations, deliver high-standard meals, and manage stock and supplier relationships. The role focuses on breakfast delivery for tour groups and creating locally sourced evening menus with the Head Chef.

Ideal candidates will have proven chef experience, strong HACCP knowledge, and the ability to work in a hands-on team environment within the Highlands hospitality setting.

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