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Sous Chef: Multi‑Rosette Kitchen in Snowdonia, 4‑Day Week
Job in
Barmouth, Gwynedd, LL42, Wales, UK
Listed on 2026-08-13
Listing for:
Ginger Hospitality
Full Time
position Listed on 2026-08-13
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen -
Restaurant/Food Service
Hotel Kitchen
Job Description & How to Apply Below
Ginger Hospitality is seeking a passionate Sous Chef for a boutique hotel in North Wales, nestled in Snowdonia National Park. The role supports a small kitchen team of five and focuses on modern, seasonal dishes using local Welsh produce.
The multi-AA Rosette kitchen aims for a third Rosette, with strong teamwork and a high standard of service. The role offers a 4-day working week, meals on duty, and a range of benefits, with a path for career progression across the group despite no
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