Bartender
Job in
Portree, Highland, IV51, Scotland, UK
Listed on 2026-10-10
Listing for:
Cuillin Hills Hotel
Full Time
position Listed on 2026-10-10
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Bar/Bartender, Server/Wait Staff, Cafe / Restaurant -
Restaurant/Food Service
Food & Beverage, Bar/Bartender, Server/Wait Staff, Cafe / Restaurant
Job Description & How to Apply Below
Bartender Required
About the Cuillin Hills Hotel:The Cuillin Hills is a small, family run hotel situated in the heart of Portree, on the Isle of Skye. The Hotel is surrounded by 15 acres of private grounds all of which looks out to one of the most breath-taking views Scotland has to offer.
The Isle of Skye is an incredibly popular holiday destination with people visiting from around the world. It is important that the successful candidate is comfortable working in a fast paced environment but most importantly shares our goal, providing guests with the our famous highland hospitality we are known for, ensuring they leave with incredible memories of their experience.
The Benefits of Working at the Cuillin Hills Hotel:- Skye Gym Membership – 24hr access
- 50% Staff Food and Beverage Discount
- High Quality Live in Accommodation available (5 minute walk from hotel)
- Weekly Pay, making it easier for you to manage your finances
- Paid breaks and free quality meals on shift
- Open 365 days a year
- Certified training courses with opportunities to progress
- Professional state of the art equipment in all departments
- A chance to live and work on the beautiful Isle of Skye!
- Greeting guests in a warm and friendly manner
- Servicing a busy bar
- Preparing cocktails
- Running Food and Drinks
- Handling guest inquiries and complaints
- Cash Handling
- Running your own section
- Maintaining High Standards of Hygiene and Health and Safety
Required:
- Experience is preferred, although full training will be provided
- Passion and a genuine interest in hospitality
- Natural enthusiasm when working within a team and with customers
- Guest focused
- Great attention to detail
- Strong communication
- Ability to work under pressure
- Excellent time management and ability to prioritise tasks
- Confident working independently
- Ability to follow instructions
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