Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Whole Foods Market -  - Responsibilities:
Cut, prepare, and serve a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salads, and pizza;
Sample products to customers;
Stock hot and cold cases and displays with prepared foods;
Rotate and check in-stock product dates for freshness;
Assist Team Leader with organizing/displaying volume and seasonal items;
Complete spoilage, sampling, temperature, and sweep worksheets as required;
Assist with periodic inventory checks;
Provide excellent customer service and use suggestive selling techniques;
Answer phones and pages promptly and courteously;
Maintain clean and sanitary working and shopping environment and ensure safety standards;
Perform opening, mid, and closing duties and ensure pricing accuracy