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Executive Chef — Luxury Resort, Multi‑Outlet Banquets

Job in Ivins, Washington County, Utah, 84738, USA
Listing for: CoralTree Hospitality
Full Time position
Listed on 2026-07-10
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 165000 - 195000 USD Yearly USD 165000.00 195000.00 YEAR
Job Description & How to Apply Below
Location: Ivins

Black Desert Resort in Southern Utah is seeking a Resort Executive Chef to oversee culinary operations across signature restaurants and banquet teams. You will lead multi-outlet kitchens, set culinary standards, and drive menu development while maintaining exceptional guest experiences.

Reporting to the Director of Food & Beverage, you will manage budgeting, food quality, sanitation, and a high‑volume event program, developing leaders and sustaining an ultra‑premium dining culture across the

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