More jobs:
Commis Chef – Station Chef – Prep Cook
Job in
Alta, Salt Lake County, Utah, USA
Listed on 2026-07-10
Listing for:
GOLDMINER’S DAUGHTER LODGE
Full Time
position Listed on 2026-07-10
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef, Hotel Kitchen, Catering
Job Description & How to Apply Below
Commis Chef – Station Chef – Prep Cook
Description: Ready to sharpen your culinary chops in the heart of Utah's ski country?
Goldminer's Daughter Lodge in Alta is hiring a Commis Chef for the winter season (mid-Nov through mid-April).
This full-time role averages 40 hours/week and pays $17/hour + tips
, with ski-in, ski-out access at the base of the legendary Alta Ski Area.
As a Commis Chef in our Main Kitchen, you'll be part of a hardworking culinary team prepping and plating high-quality meals for hungry adventurers. You'll set up your station, follow food safety standards, and work side by side with seasoned chefs—all while living and working in a mountain lodge community.
In your first 90 days, you'll learn:- Advanced prep techniques
- Food safety & sanitation protocols
- Kitchen flow and communication with leadership
- Culinary experience in a fast-paced kitchen
- Ability to lift 50 lbs
- High school diploma or GED
- Legal U.S. work authorization
We are unable to sponsor H2B Visa applicants.
#J-18808-LjbffrTo View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×