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Hotel Kitchen Lead Training

Job in Springdale, Washington County, Utah, 84767, USA
Listing for: Azul Hospitality
Apprenticeship/Internship position
Listed on 2026-07-26
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 22 - 24 USD Hourly USD 22.00 24.00 HOUR
Job Description & How to Apply Below
Position: Hotel Kitchen Lead — High-Volume & Training
Location: Springdale

Azul Hospitality is seeking an experienced kitchen associate to support the Executive Chef in daily operations at Red Cliffs Zion in Springdale, UT. The role involves preparing all hotel food items by standardized recipes while upholding sanitation and personal hygiene standards.

You will read menus, estimate food needs, and help train staff, ensuring consistent quality and presentation across outlets. Expect exposure to diverse cooking methods and must maintain a neat, professional kitchen

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