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Seasonal Dishwasher

Job in Orderville, Kane County, Utah, 84758, USA
Listing for: POWDR
Full Time, Seasonal/Temporary position
Listed on 2026-08-17
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Dishwasher / Kitchen Assistant, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 16 USD Hourly USD 16.00 HOUR
Job Description & How to Apply Below
Location: Orderville

Location: Mt Carmel, Utah.

Zion Mountain Ranch is an elevated sanctuary just 3 miles from the East Entrance of Zion National Park, set on a roaming bison preserve. Guests can choose from thoughtfully crafted cabins and bespoke lodges and enjoy on‑site experiences including guided horseback riding, bison feedings, and Cordwood, a field‑to‑fork restaurant featuring ingredients from the ranch’s organic gardens.

Dedicated to land preservation and meaningful, nature‑based travel, Zion Mountain Ranch blends purposeful hospitality with a deep respect for the land and the spirit of the American West. Team members play a vital role in creating experiences that strengthen guests’ connection to this landscape and its enduring story.

Job Summary:

This position is responsible forwashing dishes and all cooking materials by machine or hand,maintaining kitchen work areas and equipment in clean conditions,sweeping and scrubbing floors, bussing tables, serving food, and sorting and removing trash.(Seasonal working dates: Date of hire through November 1st)

Essential Duties and Responsibilities:

  • Produce,cleanand sanitize pots,dishesand utensils ina timely fashion manually or with dish machine.

  • Maintain proper use of dishmachineby monitoring cleaning product levels and temperatures.

  • Store all items in their proper place.

  • Provide high quality service for guests and fellow employees with a friendly and cooperative attitude.

  • Maintain dish stations. Keep them clean and free of debris. Help with trash removal,compostingand recycling efforts.

  • Maintain kitchen floors, keepingitclean and dry.

  • Clean kitchen walls, equipment, and other areas, as assigned.

  • Know health department guidelinesregardingwater temperature, slippery floors, knife handling, and proper use of machinery and equipment.

  • Working knowledge of all chemicals, proper uses,appropriate quantities, and emergency procedures, as detailed on MSDS sheets.

  • May provide assistance with bussing tables, cleaning food court areas and lifting and storage of food.

Other Duties as Assigned:

  • This job description is an overview of the scope of responsibilities for this job and is not intended to be an inclusive list of job tasks and expectations. With the evolution of this role, the responsibilities of this position may change. The job must be prepared to accept new responsibilities andtransferothers.

Work Location:

  • Due to the in-person nature of the hospitality business, this position is on-site. RV space with hook ups are available at no cost for employees, limited employee housing at no cost is available on-siteand commuting fromthe local vicinity is also acceptable.

  • Due to the nature of our business,Zion Mountain Ranchis open every day.

    You must be prepared toworka schedule which may include Saturdays, Sundays, and holidays.

Required Knowledge, Skills, and

Experience:

  • Ability to follow Food and Beverage Manager and Lead Chef kitchen requirements.

  • Ability to get along well with people, be honest,punctual and reliable.

  • Ability to remain calm and friendly.

  • Ability to physically work as aKitchen and Restaurant Staff member.

  • Ability to adapt to changing work conditions.

  • Ability to work cooperatively in a team environment.

  • Ability to lift 50 pounds.

Other Responsibilities and Requirements:

  • Work with a “safety-first” attitude.

  • Minimize your impact on the environment when at workand living onsite.

  • Treat our customers, co-workers, leadership teams, all internal guests withrespectand a hospitable service atmosphere must be projected at all times.

  • Allteammembersmustmaintainaneat,cleanand well-groomedappearance

What’s in it for you?

  • Proposed hiring rate of $16.00/hour, actual pay will be adjusted based on experience

  • Onsite employee housing at no cost, as available.

  • Discounts on food, retail, and gear

  • Complimentary access to most POWDR-owned resorts

  • Generous benefit package for full-time employees

  • Career development and growth opportunities available here and at our facilities across POWDR

  • A connection with people who share the same passions and embrace each other’s unique and individual styes

POWDR is an adventure lifestylecompanythat inspires every human being with cool experiences in awesome places.

Within POWDR’sport folio are six mountain resortsincluding Copper Mountain and Eldora Mountain Resort in Colorado;
Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California;
Mt. Bachelor in Oregon, and Snowbird in Utah. Included in the POWDR portfolio, is Stovepipe Wells located in Death Valley National Park and Zion Lodge located in Zion National Park, operated under a long-term concessions contract with the National Park Service.

Zion Mountain Ranch is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

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