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Luxury Resort Sous Chef: Lead Creative Kitchen Team
Job in
Ivins, Washington County, Utah, 84738, USA
Listed on 2026-08-28
Listing for:
Black Desert Resort
Full Time
position Listed on 2026-08-28
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
The 20th Hole Sous Chef at Black Desert Resort is responsible for assisting in the management of all culinary operations within the 20th Hole restaurant. This role ensures the highest quality of food preparation, presentation, and service while maintaining efficiency in kitchen operations.
Reporting to the Executive Chef, the Sous Chef helps oversee kitchen staff, enforces food safety standards, and collaborates with the culinary team to enhance menu offerings and guest satisfaction in a luxury
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