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Runner Busser Ayudante de Mesero​/a\

Job in Moab, Grand County, Utah, 84532, USA
Listing for: Paycom - ATS
Full Time, Part Time position
Listed on 2026-10-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Busser
Salary/Wage Range or Industry Benchmark: 13 - 17 USD Hourly USD 13.00 17.00 HOUR
Job Description & How to Apply Below
# Runner Busser ( Ayudante de Mesero/a )Hot Job Red Cliffs Lodge Moab
- Moab, UT 84532## Overview Salary Range $15.00 - $15.00 Hourly Position Type Full-Time/Part-Time Category Hospitality
- Hotel## Description
** POSITION PURPOSE
** Provide friendly, courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties, including set up and general cleaning.
** ESSENTIAL RESPONSIBILITIES
*** Deliver food to guests dining in restaurant.
* Ensure guest satisfaction with their food.
* Ensure serve corridor safety by transporting all equipment in the proper manner.
* Replenishes guest water; makes and pours coffee.
* Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware.
* Cleans tables, chairs and floor area.
* Resets table quickly.
* Restocks busing stations regularly polishing silverware, folding napkins, and stocking with China, glassware, ice and clearing trays.
* Assists service team as necessary to meet and exceed guest expectations.
* Be responsible for handling of all equipment and linens.
* Ensure that all spills and breakage are attended to immediately and proper safety procedures are followed.
* Responsible for the proper handling of all food and equipment.
* All other duties assigned by Restaurant Managers and Supervisors.
** PHYSICAL DEMANDS
*** Environmental conditions are inside, a job is considered inside if staff spends approximately 75 percent or more of the time inside. Temperature is moderate and controlled by resort environmental systems.
* Must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possible for one (1) hour or more.
* Must be able to stand and exert well-paced mobility for up to four (4) hours in length.
* Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
* Must be able to exert well-paced ability in limited space and to reach other departments of the resort on a timely basis.
* May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
* Must be able to push and pull carts and equipment weighing up to 250 lbs. frequently.
* Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
* Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates.
* Vision occurs continuously with the most common visual functions being those of near and color vision and depth perception.
* Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks occasionally.
* Requires manual dexterity to use and operate all necessary equipment.
* Ability to work primarily with fingers to pick, pinch, type and carry out substantial movements (motions) of the wrists and hands as well.
** SUPPORTIVE FUNCTIONS
** In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the requirements of the resort:
* Assist with any guest inquiry.
* Enforce resort safety standards.
* Any other duties as assigned by the General Manager.
** SPECIFIC JOB KNOWLEDGE,

SKILLS AND ABILITIES

** The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
* Must be able to speak, read, write and understand the primary…
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