Produce Associate - PT

Overview

Job Location:

Clarks Market Blanding – Blanding, UT 84511

Position Type:
Part Time

Salary Range: $14.00 – $16.25 per hour

This part‑time position offers competitive wages and benefits, including a 401k plan with employer matching, company paid life insurance, supplemental insurance plans (STD, LTD, vision, etc.), employee assistance program, employee discount, ski/bus pass discount program, and more. All benefits are subject to enrollment, eligibility and plan provisions.

• Stocking and Inventory Management:
  • Receive and unload produce deliveries, checking for quality and freshness.
  • Stock shelves and displays with fresh produce, ensuring products are rotated according to the FIFO method.
  • Monitor inventory levels and inform the Produce Manager of low stock or out‑of‑stock items.
  • Perform regular inventory counts and maintain accurate records.
• Quality Control:
  • Inspect produce for quality and freshness, removing any damaged or expired items from the sales floor.
  • Ensure all produce is properly labeled with prices and expiration dates.
  • Maintain proper storage conditions for all produce items to ensure maximum freshness and shelf life.
• Customer Service:
  • Greet customers and assist them in selecting and locating produce items.
  • Provide recommendations and information about produce items, including preparation and storage tips.
  • Handle customer complaints and issues promptly and professionally, escalating to the Produce Manager when necessary.
• Merchandising:
  • Create and maintain attractive produce displays to enhance the shopping experience.
  • Set up promotional displays and signage according to store guidelines.
  • Ensure the produce department is clean, organized, and visually appealing.
• Store Maintenance:
  • Keep the produce department clean and organized, including sweeping, mopping, and performing other cleaning duties as needed.
  • Ensure all equipment and tools used in the produce department are clean and in good working condition.
  • Follow all food safety and sanitation guidelines to maintain a safe and sanitary work environment.
• Team
  
  Collaboration:
  
  
  • Work collaboratively with other store associates and departments to ensure efficient store operations.
  • Assist with training new produce associates as required.
  • Support other store areas during peak times or as directed by the Produce Manager.
• Compliance:
  • Adhere to all store policies and procedures, including those related to safety, sanitation, and food handling.
  • Comply with local, state, and federal regulations regarding the handling and sale of produce.

• High school diploma or equivalent preferred.
• Previous experience in a produce department or similar retail environment is a plus.
• Strong customer service and communication skills.
• Ability to work in a fast‑paced environment and handle multiple tasks simultaneously.
• Basic math skills for handling inventory counts and pricing.
• Ability to follow instructions and work independently with minimal supervision.
• Knowledge of produce varieties, handling, and storage requirements.

• Require standing and walking for extended periods.
• May involve lifting and carrying items up to 50 pounds.
• Schedule may include early mornings, evenings, weekends, and holidays based on store needs.

• Ability to stand, walk, bend, and reach throughout the shift.
• Ability to lift 50 pounds regularly.