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Sushi Chef de Cuisine

Job in Vail, Eagle County, Colorado, 81657, USA
Listing for: Grand Hyatt
Full Time, Part Time position
Listed on 2026-06-18
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 61000 USD Yearly USD 61000.00 YEAR
Job Description & How to Apply Below

Summary

Nestled at the base of Vail Mountain, along the banks of Gore Creek, Grand Hyatt Vail is located in the heart of Vail Valley within the Cascade Village neighborhood. Featuring Vail’s premier open-air chairlift directly next to our spacious ski valet and rental shop, Grand Hyatt Vail offers the most convenient access to Vail Mountain, adventure, and respite. From skiing and snowboarding, seasonally inspired resort activities, and luxurious amenities, Grand Hyatt Vail has something for everyone.

Enjoy an array of Colorado inspired dining options, comfortable guest rooms and warm hospitality at Vail’s premier ski-in/ski-out resort. Grand Hyatt Vail is seeking colleagues with unmatched service.

We care for people so they can be their best.

Position

The Sushi Chef will be responsible for the execution and oversight of a brand new Sushi restaurant opening at Grand Hyatt Vail! This position is responsible for producing a consistent product to meet and exceed guests' needs in a timely manner. Responsibilities include menu development and design, monitoring food production, quality and consistency, and staffing levels, and assisting in departmental trainings.

In-depth skills and knowledge of all kitchen operations are vital for this position. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge. The salary range starts at $61,000 for this position. Actual pay will be commensurate with experience.

Qualifications
  • Minimum 5 years work experience as a specialized sushi chef in a hotel or large restaurant
  • Experience with luxury brands preferred
Benefits
  • Enjoy free meals in our colleague cafeteria for every shift worked
  • Free parking on-site
  • 1 hour of sick pay earned for every 30 hours worked, up to 48 hours/year
  • Discounted & Complimentary hotel room nights
  • Medical, Dental, Vision Insurance – (Full-Time colleagues)
  • Flexible Spending Account (Full-Time colleagues)
  • Retirement Savings Plan
  • Basic Life Insurance
  • PTO earned based on hours worked, up to 17 days in your first year (Full-Time & Part-Time)
  • Opportunities to work around the world with Hyatt Hotels and Resorts
  • End of Season Ski Pass Bonus

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Colorado Residents:
In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

This application window is anticipated to be open at a maximum of 30 days from June 10th, 2026 to July 9th, 2026 or until a candidate is selected. Applications will be reviewed in the order in which they are received. Please visit  to apply.

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Position Requirements
5+ Years work experience
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