Sanitation - 3rd Shift

Job Title

Sanitation

Department Supervisor

Hourly Non-Exempt

3rd Shift

Sunday, 8:00pm-6:30am;
Monday-Thursday, 10:30pm-7:00am

$17.00/hour

Keeps working areas in production departments of industrial establishment in clean and orderly condition by performing the following duties:

• Clean and sanitize drains and floors.
• Uses chemicals and equipment to sanitize and clean multiple areas.
• Disassembles, sanitizes, and cleans pipes, pumps and other production equipment.
• Transports trash and waste to disposal area.
• In certain areas, sorts and places leftover pallets in designated area at end of the shift.

Other duties may be assigned.

• Written Communication – Able to read and interpret written information.
• Organizational Support – Follows policies and procedures.
• Quantity – Meets productivity standards; completes work in a timely manner; strives to increase productivity.
• Safety and Security – Observes safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.
• Adaptability – Adapts to changes in the work environment; handles frequent change, delays, or unexpected events.
• Attendance/Punctuality – Maintains regular and punctual attendance.
• Dependability – Follows instructions, responds to management direction; commits to long hours when necessary to reach goals; completes tasks on time or provides an alternate plan.
• Initiative – Asks for and offers help when needed.

• Lift 50 pounds 100‑200 times during the shift.
• Stand and/or walk for the duration of the shift.
• Use hands to finger, grip, handle, or feel and reach with hands and arms.
• Talk and hear.
• Occasionally required to climb or balance and stoop, kneel, crouch, or crawl.
• Close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

The work environment includes wet, humid, hot and/or cold conditions, moving mechanical parts, high precarious places, fumes or airborne particles, toxic or caustic chemicals, and loud noise.

Pepper Source and its affiliates are equal opportunity employers offering the following benefits:

• Full benefits (Health, Vision, Dental, Life)
• 401(k)/Profit Sharing
• Paid Vacation/PTO/Holidays
• Weekly pay period/Direct deposit payroll
• Referral bonuses & Attendance awards
• Consistent growth/raise opportunities

Pepper Source is a family‑owned company that provides custom sauces, seasonings, and dry coating systems to all of the major poultry companies in the United States as well as the frozen food, meat, and food service industries. We develop and manufacture custom flavor profiles that meet our customers' specific needs. Our process takes innovation and extensive knowledge of the food industry.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

High school diploma or general education degree (GED).

Must be able to speak, read and write in English. Ability to read and interpret documents such as safety rules, operating instructions and procedure manuals.

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

Ability to apply common sense understanding to carry out instructions furnished in written or oral form.

Basic knowledge of computers and the ability to input data into a computer.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions described in this job description. Physical demands, work environment, and other factors are or may become more challenging for people with certain disabilities, and every effort will be made to accommodate such individuals where possible.