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Food & Beverage Catering Hotel Kitchen Culinary

First Cook — Fine Dining Kitchen Mastery

Job in Vancouver, BC, Canada
Listing for: Rosewood Hotel Georgia
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 35.17 - 37.51 CAD Hourly CAD 35.17 37.51 HOUR
Job Description & How to Apply Below
A prestigious hotel in Vancouver is seeking a First Cook to prepare high-quality food items in accordance with hotel standards. The candidate must have at least 2-3 years of experience in a similar role and possess a high school diploma, with culinary certification preferred. Responsibilities include maintaining kitchen cleanliness, assisting with inventory, and collaborating with co-workers to ensure optimal service.

This is a full-time position with a pay range of CA $35.17/hr - CA $37.51/hr.
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