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Foodie Tour Guide

Job in Vancouver, BC, Canada
Listing for: Granville Island Delivery Co.
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering
  • Hospitality / Hotel / Catering
    Customer Service Rep, Catering
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below

Do you love making people happy because acts of kindness fuel your soul? Would you love it even more if you can uplift communities and build relationships over delicious food?

If you are a charismatic and passionate story‑teller who enjoys sharing your love for local food, culture and history, Vancouver Foodie Tours has an amazing opportunity for you! We are looking for part‑time Foodie Tour Guides to join our team to deliver fun and delicious food experiences to guests.

Vancouver Foodie Tours is rated as one of the world’s best food tour operators in the world by Forbes. You will play a vital role in leading multiple culinary tours that showcase the best that Granville Island, Gastown and the Downtown Vancouver Asian Food Scene have to offer. As a Tour Guide, you will be sharing your passion for food and people, while delivering memorable experiences.

What

You Will Get To Do
  • Work closely with the President and Operations Manager to execute amazing culinary tours in Granville Island, Gastown and/or West End.
  • Uphold our Brand Promise to provide fun, delicious food experiences that connect guests to Vancouver.
  • Learn all about Vancouver history, architecture and food through our “Serious Foodie Training” that will get you up to speed.
  • Resolve any challenges that may arise during tours by working collaboratively with our Operations team and external stakeholder.
  • Generate happiness and appreciation for guests, team members and partners.
  • Share your love of food and community!
What’s In It For Me?
  • Complimentary food tour experiences around the world.
  • Family and friends discount to Vancouver Foodie Tours.
  • Eating meetings and professional development workshops.
  • Fun team‑building events to build your culinary prowess and knowledge of Vancouver.
  • Exclusive staff discounts on Granville Island.
  • Flexible schedule.
What You Will Have
  • A proven track record of creating rewarding experiences for customers and team members.
  • You are a natural problem solver and can handle challenges with ease and grace.
  • Friendly and welcoming attitude with the ability to hold an audience.
  • Excellent communication skills and the ability to speak confidently to a group of people.
  • Consistently perform in a professional manner.
  • Punctuality and the ability to manage a flexible schedule.
  • Ability to stand for a few hours and walk 2‑3 km.
  • Have lived in Vancouver for the past three years.
Nice To Have
  • Previous experience working in the food and beverage, tourism, or hospitality industry.
  • Knowledge of Vancouver’s culinary scene and history.
  • Conversational French and/or Spanish are an asset.
  • Serving It Right Certification.
Additional Information

You must have open availability on both weekend days, and 2 weekday days.

Please send a single email with ALL of the following information to  Use the following format in the email subject line: “Your First Name Last Name:
Tour Guide Application 2026”.

  • A witty explanation of why you’d make the perfect food tour guide. Show us your awesome personality!
  • Resume.
  • Day(s) of the week you are available.
  • Are you a native English speaker, and do you speak additional languages?
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