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Food & Beverage Restaurant Manager Catering Cook & Chef

Traveling Head Chef: Menu Innovator & Kitchen Leader

Job in Vancouver, BC, Canada
Listing for: Blaze Gourmet Burgers
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A gourmet burger restaurant in Metro Vancouver is seeking an experienced kitchen manager to oversee culinary operations. Responsibilities include creating new recipes, managing food costs, and supervising staff. The ideal candidate should have at least 5 years of culinary experience and a high school diploma. This role requires frequent travel and possible relocation. Join our team and enhance your culinary skills in a dynamic environment.
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