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Supervise at Armani Caffè Front-of-House
Job Description & How to Apply Below
Your role will focus on driving sales and enhancing guest satisfaction.
This position involves daily collaboration with the General Manager, ensuring effective menu and service execution. You'll lead by example, coaching your team dynamically on the floor while reinforcing clear communication and operational excellence. Your presence will be vital in upholding Armani's high service standards.
Key Responsibilities:
• Motivate and align front-of-house staff for high performance
• Assist in coaching and real-time feedback for associates
• Manage caffè presentation and service strategy
• Communicate effectively with the team on all shifts
• Ensure quality and cleanliness are consistently met
Requirements:
• At least 3 years in food & beverage or front-of-house jobs
• Minimum 1 year in a supervisory role
• Food Safe Level 1 and Serving It Right certification required
• Strong verbal and written communication abilities
• Flexible schedule availability for all shifts
Guide the front-of-house team at Armani Caffè towards delivering exceptional service and unforgettable dining experiences.
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