Cook Position at Waterfront Children’s Centre

Join the Waterfront Children's Centre under the Vancouver Society of Children’s Centre’s umbrella as a part-time Cook, providing nutritious meals for children in a lively environment.

This permanent part-time role involves preparing meals for groups of children and maintaining kitchen cleanliness. At VSOCC, you'll engage with a supportive team while following pre-set menus and enhancing the meal experience for children.

Key Responsibilities:

• Prepare meals for 35 to 60 children per service

• Clean and sanitize kitchen dishes and equipment

• Follow recipes and adjust portions as needed

• Order and maintain an efficient food inventory

• Organize kitchen and work areas for safety

Requirements:

• Valid Food Safe Certification 1

• High school diploma

• Clear criminal record check

• Basic First Aid Certification

• Experience in cooking for children preferred

Make an impact in children's lives through food preparation at VSOCC's Waterfront Children’s Centre.