Server Assistant - Seasonal

Position: Server Assistant - Seasonal/Full-Time
Experience the magic of working at Fairmont Hotel Vancouver, a timeless Vancouver landmark known as the ‘Castle in the City’. With its majestic chateau-style architecture, copper green roof, and historic gargoyles, this stunning hotel has been captivating visitors since 1939. Located in the heart of downtown Vancouver on prestigious Georgia Street, the hotel is surrounded by a dynamic arts scene, vibrant shopping, exciting nightlife, and world-class dining.

Join our cherished team, and be part of an unforgettable hospitality experience. You’ll help create lasting memories for our guests in a setting that’s as exceptional as you are!

Job Description
As a  Seasonal Server Assistant  in  Notch8 , you are an integral member of our restaurant team and play an important role in creating a polished, seamless and memorable dining experience. From preparing tables and service stations to supporting the delivery of food and beverages, anticipating guest and Server needs, and working alongside your fellow Notch8 colleagues, your attention to detail and genuine hospitality help ensure every guest feels welcomed and well cared for.

Joining us during one of the most exciting and busiest times of the year, you’ll help bring the Fairmont experience to life through strong teamwork, thoughtful service and consistent execution—turning everyday dining moments and special celebrations into special memories.

What’s in It for You

An inclusive, empowering, and positive company culture where people are at the heart of everything we do

The opportunity to gain valuable experience in a luxury hotel and work alongside passionate hospitality professionals

Competitive pay starting at $21.03/hour, with progression to the full classification rate of $26.29/hour after three months of employment

Complimentary meals during shifts through our Colleague Dining Program

50% dining discount at participating venues in Vancouver, Victoria, and Whistler through our Pacific Northwest Food & Beverage Discount Program

Learning and development opportunities through our Academies

Opportunities to participate in Corporate Social Responsibility initiatives

The opportunity to work in an iconic luxury hotel with a legacy dating back to 1939

What You’ll Be Doing

Consistently provide professional, friendly, engaging and personalized service in accordance with Fairmont service standards

Set and reset tables and service stations according to established meal-period and presentation standards

Prepare and maintain mise en place and side stations to ensure the team is ready for service

Assist Servers with the timely and accurate delivery of water, bread, food, beverages, condiments and other service items

Clear and crumb tables, replace settings and reset tables efficiently while minimizing disruption to guests

Anticipate the needs of guests and Servers throughout the dining experience and respond promptly to requests within the scope of the position

Monitor and replenish china, glassware, flatware, linen and other service supplies

Communicate table status, guest requests, dietary restrictions, allergies and service priorities clearly and accurately to Servers, Culinary colleagues and leaders

Maintain clean, organized, safe and properly stocked dining areas, service stations and work spaces

Assist with opening and closing duties, side work, and seasonal, special-event and private-dining setups as required

Build and maintain working knowledge of Notch8 menus, beverage offerings, seasonal promotions and relevant hotel services and programs

Follow all food safety, sanitation, workplace health and safety, departmental and hotel procedures

Follow Fairmont and Accor brand standards, and the provisions of the applicable Collective Agreement

Maintain professional…