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Sommelier and Commis Sommelier

Job in Vancouver, BC, Canada
Listing for: Hawksworth Restaurant Group
Full Time, Part Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Sommelier, Food & Beverage, Server/Wait Staff, Cafe / Restaurant
Job Description & How to Apply Below

Are you passionate about wine, hospitality, and creating unforgettable guest experiences? Hawksworth Restaurant Group is looking for enthusiastic Sommeliers and Commis Sommeliers to join the exceptional wine teams at Hawksworth Restaurant and Nightingale.

About Our Restaurants

Nightingale brings people together over simple, seasonal dishes bursting with natural flavour. From fresh crudo and charcuterie to house-made pastas, wood-fired pizzas, vibrant salads, and seasonal vegetables, every dish is designed for sharing and celebrating. Paired with an exciting wine list, local craft beer, or a signature gin & tonic from our lively bar, Nightingale delivers a dining experience that's energetic, welcoming, and uniquely Vancouver.

Hawksworth Restaurant is internationally recognized for its contemporary, ingredient-driven cuisine that celebrates Vancouver's cultural diversity and spectacular local ingredients. Located in the iconic Rosewood Hotel Georgia in the heart of downtown Vancouver, Hawksworth offers an exceptional dining experience supported by one of Canada's most respected wine programs.

About You

You're curious, knowledgeable, and genuinely excited about the world of wine. Whether you're recommending the perfect pairing or sharing the story behind a bottle, you love creating memorable experiences for guests.

You:

  • Have a strong understanding of grape varieties, wine regions, vintages, terroir, and winemaking.
  • Stay current with industry trends while continually expanding your wine knowledge.
  • Enjoy engaging with guests and confidently answering questions about wine and food pairings.
  • Are actively involved in the wine community through tastings, trade events, educational opportunities, and continual palate development.
  • Thrive in a fast-paced, team-oriented environment where hospitality comes first.

Qualifications

  • Previous experience in a fine dining or comparable restaurant environment.
  • Sommelier certification is preferred, or you're actively working toward completing your certification.
  • Excellent communication skills and a genuine passion for hospitality.
  • Strong attention to detail, integrity, and the ability to perform with confidence under pressure.

Why Join Hawksworth Restaurant Group?

This is an opportunity to work alongside some of the industry's most talented hospitality professionals while continuing to grow your wine knowledge and career. We are passionate about mentorship, teamwork, and delivering extraordinary guest experiences every day.

If you're ready to bring your enthusiasm and expertise to one of Vancouver's premier restaurant groups, we'd love to hear from you.

Please submit your resume and a cover letter telling us why you'd be a great addition to the Hawksworth Restaurant Group team.

We thank all applicants for their interest. Only those selected for an interview will be contacted.

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